Impact Sanitizer 12% 4x4L

An economical sanitizer of wares in food service operations.

A caustic solution of dissolved chlorine gas for use in the sanitizing of wares in food service operations.

A solution containing 50 PPM (100 PPM in Ontario) is required in the rinse water & wares must be left in this solution for 45 seconds.

Chlorine sanitizer is also designed for low temperature ware washing equipment.