Impact Chlorine Sanitizer 20LSP0203-20
An economical sanitizer of wares in food service operations.
A caustic solution of dissolved chlorine gas for use in the sanitizing of wares in food service operations.
A solution containing 50 PPM (100 PPM in Ontario) is required in the rinse water & wares must be left in this solution for 45 seconds.
Chlorine sanitizer is also designed for low temperature ware washing equipment.
Click for Material Safety Data Sheet (MSDS)
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